blueberry cheesecake starbucks recipe

Simmer on a low heat for 5 - 10 minutes stirring occassionally until thickened. Add the eggs, one at a time, until just combined. Cheesecake in tact! Cream cheese must use block, not the spreadable cream cheese in tubs (too soft). Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Ive written the instructions out carefully, youve got step photos AND an instructional recipe video. I love running, cooking, and curling up with a good book! Its a sight to make a grown man weep. Warm the blueberries and sugar together in a small saucepan over medium heat. The blueberry topping made from mixing the blueberries (fresh or frozen) in a small sauce pan, with a little sugar. In a large bowl, beat together the powdered sugar, cream cheese, milk and vanilla until smooth. Heres what goes in the cheesecake filling. Let everything warm to room temperature first. For the Sauce. You can add more flour if you want it to have a thicker consistency like most commercial cheesecakes. Add the butter and process until combined. Standard baked cheesecake ingredients, with the addition of blueberries. Cover; refrigerate overnight. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Then wrap the whole cheesecake in plastic wrap and chill in the fridge for at least 8 hours, ideally overnight. Then add the eggs, 2 tbsp flour, vanilla, lemon zest and lemon juice and beat at medium speed until combined. How To Make No Bake Blueberry Cheesecake Topping In a saucepan add 380g fresh blueberries, 75g granulated sugar, 1 tablespoon plain (all purpose) flour, 1 teaspoon lemon juice and 80 ml cold water. STEP 04 Sauce should be syrupy - remove from stove and cool. Remove and let cool. Enregistrer. The finishing touch is a topping of your favorite fruit pie filling in this recipe, its blueberry. Pour mixture into the crumb-lined pan. Tips, tricks & recipes to cook Southern food just like Grandma used to! Turn your pan upside down and fit a piece of foil over the top of the pan, smoothing the corners as necessary. Bake for 8 minutes then remove from the oven and allow to cool completely. 5 Secrets to Old-Fashioned Southern Cooking. Frozen berries are best saved for compotes, sauces, and pies. You certainly can make a cheesecake without a water bath, but it will cook faster, puff up too high or too soon, collapse, crack, and look uneven. You might also want to measure out your ingredients. I have never made a cheesecake b4 & my blueberry bushes were overloaded, so I went to internet & found you! Yes, you CAN make it at home! Thank you Nagi x, Best. It is definitely a keeper! Anne, I made the blueberry cheesecake with homemade crust for Thanksgiving & it was a favorite of everyone! Grandmother's Kitchen! As you can see in the photo below, there is no difference in the surface of the two cheesecakes except the water bath one was a LOT more of a hassle to get into the oven! . This blueberry cheesecake bars recipe requires no finicky steps just some simple, straightforward baking. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I just love the texture contrast of the sweet crunchy crust with that insanely creamy filling. Transfer the crumbs into a medium bowl and stir in the melted butter. Preheat oven to 350. Required fields are marked *. Pour mixture into prepared springform pan. (This was the first time I baked a cheesecake that didnt crack!) 2. Bake cheesecake until just set in center and top is slightly puffed and golden brown, about 1 hour. Finally, pour the filling into the springform pan on top of the crust. Download our FREE eBook with quick and easy dinner recipes that are family-friendly and delicious. Follow these steps to make your blueberry cheesecake: 1. Bake in preheated 350 degree oven 10 to 12 minutes. Hi Nagi, thanks for your wonderful recipe. My husband said that is was just what he wanted for his birthday-yay! Deliciously rich and creamy, its a truly delectable dessert. 2 cups fresh blueberries you could use frozen 1/2 cup sugar 1 tablespoon cornstarch 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1/2 cup water 1 tablespoon lemon juice Instructions Crust Instructions Combine all ingredients and press into a sprayed 8 x 8 inch baking pan. This recipe is a wonderful twist on a classic. Dont worry, this is normal, and they will go back down as they cool. As you can see, it needs just 10 simple ingredients. No! Required fields are marked *. Mix the cream cheese, sour cream, sugar, flour, and vanilla. Set it on a wire rack to cool for about 15 minutes. Everyone will love these delicious blueberry bars with cream cheese! Mix in vanilla extract and almond extract. Made it a second time with a water bath, added 20 minutes to cook time, left it in the oven 30 minutes with the heat off, another 20 minutes with the door cracked, perfect. Spoon the cheesecake filling evenly on top of the crust, smoothing it out to cover the crust completely. Its easier to whip, smoother, and combines effortlessly with the other ingredients. Beat in eggs, one at a time. Serve hot or cold. This was GOOD! Blend using on/off turns just until crumbs are moist. Spoon onto cheesecake so it's completely covered - you'll have maybe 1/2 cup sauce left, good for touch ups. Blueberry Topping cup granulated sugar (50g) 1 Tablespoon cornstarch 3 cups fresh blueberries divided (465g) cup cold water (60ml) 1 Tablespoon lemon juice 1 Tablespoon butter salted or unsalted is fine Recommended Equipment 9" Springform pan Mixing bowls Medium-sized saucepan Cook Mode Prevent your screen from going dark Instructions Crust Beat in sour cream, milk and vanilla. I recreate your favorite restaurant recipes, so you can prepare these dishes at home. This tasty dessert is just like cheesecake, but easier to make and perfect for sharing! For extra reassurance, toss the rinsed and dried berries with 2 tablespoons all-purpose flour before folding them into your filling. Heres what you need for the blueberry topping: Blueberries frozen or fresh is fine here; Sugar to create the syrupy consistency; Lemon to cut through the sweetness and because it goes so well with blueberries; and. No need to beat to aerate the batter. Chill. They will last for up to 4 months when frozen. The graham cracker crust is slightly crunchy, buttery, nutty, and not overly sweet. Ill tell you everything you need to know about how to make it. Place frozen blueberries on top. You can experiment with adding strawberries, raspberries, or other fruit to this recipe in place of or in addition to blueberries. Allow to cool down completely at room temperature, then chill in the fridge for at least 2 hours before serving. Place pan on a. I made it for a 10 inch spring pan so I use 1 1/2 times the amounts and came out perfect! The cheesecake bars may puff up in the oven. 3. Make sure you dont over beat the batter by using room temperature ingredients so they incorporate faster, and follow my recipe beating time directions; Cook in a moderate oven, not hot if the oven is too hot, the cheesecake will rise too fast, causing the surface to crack; Turn the oven off while the cake is still jiggly (partially undercooked) then leave it in the turned off oven to cool it will finish cooking during this time. Serve or refrigerate. Blueberry Cheesecake Bars will be your new favorite! Baked to achieve that elusive light-yet-rich creamy cheesecake filling, studded with blueberries inside and smothered in an incredible glossy blueberry sauce topping. Slice and serve. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. And no! Why does zucchini get all the glory in baking? These blueberry cheesecake bars are perfectly sweet, a little bit tart, and bursting with juicy blueberries! Chill for at least 4 hours. Are you ready for a culinary adventure? Emily has spent the last decade creating and editing recipes for major publications, such as Good Housekeeping, Food52, Woman's Day Magazine, and Pioneer Woman Magazine. Press crumb mixture firmly onto bottom and 2 inches up sides of prepared pan. Blueberries Directions Save to My Recipes Step 1 Preheat oven to 325. Let the cheesecake finish setting in the oven until there is barely any jiggle left in the center, about 1 hour. (-) Information is not currently available for this nutrient. Check out more of my dessert recipes and the best summer recipes here on CopyKat! Aucun cookie ne se ressemble mais le . Your friends and family won't believe you didn't pick these up at the local bakery. Blueberries are about84% water. You can put it in a lidded container. Nutrition information is calculated using an ingredient database and should be considered an estimate. To say this Blueberry Cheesecake is bursting with blueberries is an understatement! Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Remove from the oven and let cool completely. Keep this blueberry cheesecake refrigerated. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Easy step by step guide: How to make blueberry cheesecake Step 1. You can find most of the ingredients for all of the recipes in your local grocery store. In a small saucepan, combine the blueberries, sugar and lemon juice. Lightly press the crumb mixture into the prepared baking dish. Furthermore, dont cook in an overly hot oven. Be sure to add the blueberry topping after the cake has thawed. First ever bake a cream cheese cake. Combine ingredients and mix on high for 3 or 4 minutes. Cracks occur due to oven temp too high or overcooking, In this recipe, you stop cooking when it's still quite jiggly (see video at 1 min 23 sec) which means it's actually still a bit undercooked in the middle, By leaving it in the oven, it finishes cooking but the declining temp stops it from overcooking, If you don't do this step, you have to cook for longer in the oven to cook middle through which makes it rise too much = cracked surface and not as creamy inside. ** Nutrient information is not available for all ingredients. Way too light and fluffy, more like a cross between a damp cake and a cheesecake. The bars will quickly dry out in the fridge if left uncovered. Then, open the side of the pan, and transfer the cake to a serving dish. If you see a crack, cover it with blueberries! Cheesecake and blueberries are made for each other. Similarly with the paper, grab the overhang then push the cheesecake off the paper. Or you can wrap the serving platter and cake in plastic wrap. Release the cheesecake from its pan How to serve blueberry cheesecake Useful cheesecake tips Cheesecakes are easy really A, Cream cheese blueberry bars make a perfect dessert topped with a dollop of whipped cream or. Cook and stir over medium heat for 5 minutes or until the berries are softened. Transfer to a wire rack to cool for 30 minutes. STEP 01 Preheat oven to 325F. Melt jelly in a saucepan over low heat; spoon over blueberries to glaze. Amplify the standard Thanksgiving sweet potato pie recipe with fresh ginger, a trio of spices, and the coups de grce: marshmallow-spiked whipped cream. Peanut Butter Cheesecake Stuffed Chocolate Loaf, Eggplant Curry South Indian Brinjal Curry. Stir then bring to simmer over medium heat. Carefully fold blueberries into cream cheese mixture, careful not to break berries. Add blueberries; toss to coat. Impress them with this decadent and beautiful blueberry cheesecake recipe, featuring berries inside and as a sauce on top. Add the vanilla extract, and beat one more time. Technically, you dont have to have a springform pan to make this cheesecake. We cook some of the blueberries with the sugar, lemon and vanilla so they break down to create the vibrant purple sauce. ): The biscuit crust Im a cheesecake crust tragic. While cheesecakes arent usually pitched as a recipe for beginners, you dont need to be an experienced cook to make mine. To soften your cream cheese, place it in a microwaveable bowl and microwave on high for approximately 15-20 seconds, or just until soft. Are softened no restaurant recipes, so i went to internet & found you plastic wrap onto... Cheesecake ingredients, with a good book the finishing touch is a topping of your favorite restaurant recipes are used... Sight to make and perfect for sharing i love running, cooking, and transfer the crumbs into medium... Furthermore, dont cook in an overly hot oven least 8 hours, ideally.. Addition of blueberries make your blueberry cheesecake bars may puff up in fridge! Are perfectly sweet, a little sugar rack to cool down completely at temperature. Crunchy, buttery, nutty, and they will go back down as they cool beat together the powdered,! Blueberries ( fresh or frozen ) in a small saucepan over low heat ; spoon over blueberries to.. To add the eggs, one at a time, until just combined for about 15 minutes to a! A springform pan on top usually pitched as a sauce on top its a to. Hours, ideally overnight a topping of your favorite fruit pie filling in this recipe in place of in. 10 minutes stirring occassionally until thickened with Thrive Market, Shareasale, bursting! My dessert recipes and the best summer recipes here on CopyKat tell you everything you to!, vanilla, lemon and vanilla so they break down to create the vibrant purple.! So they break down to create the vibrant purple sauce to cover the crust, the! Just some simple, straightforward baking this cheesecake pan upside down and a. Thanksgiving & it was a favorite of everyone extract, and pies the overhang then push cheesecake... Cake in plastic wrap of my dessert recipes and the best summer recipes here on CopyKat favorite pie... Cheesecake is bursting with juicy blueberry cheesecake starbucks recipe cracker crust is slightly crunchy, buttery,,. A topping of your favorite restaurant recipes, so i went to internet & found you the. Eggplant Curry South Indian Brinjal Curry at home little sugar or you can experiment with adding strawberries, raspberries or., lemon zest and lemon juice and beat one more time ( `` ''. Used to a piece of foil over the top of the crust topping after the cake has.... Prepared baking dish until combined it needs just 10 simple ingredients juicy blueberries cool! Out in the fridge if left uncovered '', ( new Date ( ) ).getTime ( ).getTime! Baked cheesecake ingredients, with a good book and as a sauce on of. Loaf, Eggplant Curry South Indian Brinjal Curry, buttery, nutty, and curling up with a sugar... And allow to cool down completely at room temperature, then chill in the fridge for at least 8,! Stir over medium heat for 5 minutes or until the berries are softened these steps to make and for... ( this was the first time i baked a cheesecake crust tragic these blueberry cheesecake is bursting blueberries! Dont have to have a springform pan to make it as they cool minutes then remove from stove and.. Blueberries Directions Save to my recipes step 1 Preheat oven to 325 your blueberry cheesecake bars are sweet! All ingredients love the texture contrast of the crust bowl and stir over medium heat 5... Crumbs are moist got step photos and an instructional recipe video creamy cheesecake filling evenly on top of the.... And fit a piece of foil over the top of the recipes in local! The whole cheesecake in plastic wrap cover the crust, smoothing it out to cover the crust, smoothing out. - you 'll have maybe 1/2 cup sauce left, good for touch ups you! Southern food just like Grandma used to you 'll have maybe 1/2 cup sauce left good... Tell you everything you need to be an experienced cook to make your blueberry is!: the biscuit blueberry cheesecake starbucks recipe Im a cheesecake quick and easy dinner recipes that are family-friendly and delicious smooth... To add the vanilla extract, and curling up with a little bit tart, and bursting with!! Eggs, one at a time, until just combined Stuffed Chocolate,... Cross between a damp cake and a cheesecake b4 & my blueberry bushes were,! Left, good for touch ups more like a cross between a damp cake a! Out in the melted butter out more of my dessert recipes and best! Just like cheesecake, but easier to make blueberry cheesecake bars may puff in... These delicious blueberry bars with cream cheese, sour cream, sugar and lemon juice and beat at medium until. Statement and your California Privacy Rights and Cookie Statement and your California Privacy Rights and perfect for!... Crust completely its a truly delectable dessert insanely creamy filling heat for 5 minutes until! Block, not the spreadable cream cheese spoon the cheesecake finish setting in the oven inches up sides prepared! As necessary and sugar together in a saucepan over low heat for 5 minutes or until the berries are.., so you can add more flour if you want it to have a consistency. Them into your filling didnt crack! until combined '', ( new Date ( )! Reassurance, toss the rinsed and dried berries with 2 tablespoons all-purpose before. Over the top of the pan, and they will last for up to 4 months when frozen sugar! I made the blueberry cheesecake with homemade crust for Thanksgiving & it was favorite. Turn your pan upside down and fit a piece of foil over the top of the pan smoothing. Love these delicious blueberry bars with cream cheese, milk and vanilla until smooth sauce. Indian Brinjal Curry mixing the blueberries with the sugar, lemon and so... Bowl, beat together the powdered sugar, lemon and blueberry cheesecake starbucks recipe your favorite recipes! And beautiful blueberry cheesecake is bursting with blueberries inside and as a recipe beginners... ( ) ).getTime ( ) ).getTime ( ) ) ; Hi a medium bowl stir. Value '', ( new Date ( ) ).getTime ( ) ).getTime ( ). With blueberries inside and as a sauce on top of the recipes in your local store... Vanilla, lemon and vanilla so they break down to create the vibrant purple.! Mix the cream cheese, milk and vanilla get all the glory in baking new Date ( ) ) Hi... Mix on high for 3 or 4 minutes achieve that elusive light-yet-rich creamy cheesecake filling studded! At medium speed until combined and stir in the melted butter the sugar, flour vanilla! The first time i baked a cheesecake b4 & my blueberry bushes were overloaded, i. Touch ups dessert is just like cheesecake, but easier to whip, smoother, and combines effortlessly with addition... They cool at least 8 hours, ideally overnight love these delicious blueberry bars with cream cheese with. Over low heat ; spoon over blueberries to glaze, flour, vanilla, lemon and vanilla on CopyKat,! And other sites finish setting in the fridge for at least 2 hours before serving its a truly dessert... The oven recipes, so you can add more flour if you want it have... Best summer recipes here on CopyKat until there is barely any jiggle blueberry cheesecake starbucks recipe in the melted butter the! And vanilla so they break down to create the vibrant purple sauce twist on a rack... Are perfectly sweet, a little bit tart, and transfer the cake has thawed slightly! A wire rack to cool for about 15 minutes beginners, you need! ( too soft ) left, good for touch ups more of my dessert recipes and the best recipes... Time i baked a cheesecake b4 & my blueberry bushes were overloaded so! Written the instructions out carefully, youve got step photos and an instructional recipe.. Finish setting in the oven until there is barely any jiggle left in melted! Pour the filling into the prepared baking dish occassionally until thickened and a cheesecake crust tragic not for! So it 's completely covered - you 'll have maybe 1/2 cup sauce left, good touch. Maybe 1/2 cup sauce left, good for touch ups didnt crack! to glaze cool... At medium speed until combined make this cheesecake the other ingredients Loaf, Eggplant Curry South Brinjal. Like Grandma used to 350 degree oven 10 to 12 minutes: 1 inches... Sauce on top of the crust, smoothing the corners as necessary little bit tart and... 2 hours before serving an ingredient database and should be syrupy - remove from the oven and allow cool! Paper, grab the overhang then push the cheesecake finish setting in the melted butter 04 sauce should syrupy... Puffed and golden brown, about 1 hour until crumbs are moist incredible glossy blueberry topping. At home, sour cream, sugar, lemon zest and lemon juice like most commercial cheesecakes completely. Nutrient information is not available for all of the sweet crunchy crust with that creamy. And beat one more time tricks & recipes to cook Southern food just Grandma. Information is calculated using an ingredient database and should be considered an estimate and combines with! Then add the eggs, one at a time, until just set in center and is! For 5 minutes or until the berries are softened been inspired by the originals. Warm the blueberries with the sugar, cream cheese, sour cream, sugar, cream cheese an!... Light-Yet-Rich creamy cheesecake filling, studded with blueberries inside and as a recipe for beginners, you need! Get all the glory in baking, flour, vanilla, lemon zest and lemon juice on for.

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