In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Using an ice cream scoop or two spoons, fill the muffin cups to the brim with batter. Also fold in the chocolate chips at this point. Whisk the eggs, sour cream, oil, milk, and vanilla extract together until combined. Just not sure of only 5 minutes because they are raw in the middle (but has nothing to do with recipe) Keep a close eye on it and use a toothpick to test for doneness. * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutritional advice. Turn the overripe bananas on the counter into this soft, sweet loaf of chocolate chip banana bread. I like my desserts a bit less sweet, so I used less sugar and added some orange zest, because I love how it complements chocolate. To the dry ingredients, add 3/4 cup of the chocolate chips, the buttermilk-egg mixture, and the melted butter. Hello, They are sensational and easy as can be to make up. worst baking ever!! I cooked (btw12 FULL muffins so that could also) them an additional 5 minutes. Myself (and others) have enjoyed the muffins, so I wished they would of been a hit for you too. You can use this recipe in a 95 loaf pan for a double chocolate quick bread. Im scratching my head wondering how I couldve gotten them to look anything like the photo. Gently rock each muffin back and forth to release it. In a medium bowl, briskly whisk together the eggs, yogurt, honey, milk, oil, and vanilla. Substitutions were whole cows milk, sunflower oil, regular yogurt mixed with one scoop of protein powder, and mini chocolate chips. Do let us know how they turn out. Hi! This post may contain affiliate links. Im sorry, I dont have that information. Thank you. Thank you oh so kindly for such a wonderful muffin!! Thanks for your good recipe That said, Jenns recipes are fantastic, maybe its not necessary to mess with perfection. Preheat the oven to 350F. 2. So glad you enjoyed it! (Over mixing will cause muffins to become tough). Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? I made mini muffins, thinking I would eat less. Highly recommend! And, by the way, they don't need to be relegated to the breakfast table; frosted with fudgy icing, they double as an awesome cupcake. Hi Denise, So glad you like the recipes but Im sorry these came out dry for you! I made a few substitutions. The best muffins Ive ever made. I would like to know if it is possible to prepare the batter the previous day and bake the following day. The muffins are incredibly rich, mega chocolate-y, and loaded with chocolate chips in every single bite. 2 Stir together flour, granulated sugar, cocoa, baking powder, baking soda and salt in medium bowl; stir in yogurt, milk and vanilla just until combined. The dry ingredients include the sugar and chocolate chips. Add the flour and salt. 4. Step 2. Best Banana Bread Recipe with Chocolate Chips Make Breakfast extra special. The recipe calls for 1 cup of granulated sugar. Thank you for this great recipe . Not only are the recipes easy to follow and create. Once upon a time, I went to culinary school and worked in fancy restaurants. Will this work with water instead of milk please? I was wondering though I made my own buttermilk using skim milk and lemon juice. 0000003060 00000 n Reliable and delicious. These Healthy Chocolate Muffins have set a new standard against which all future chocolate muffin recipes will be measured. xref I just ate another this morning and they are still soft and moist. The men in my life all have one thing in common: a strong, deep-seated penchant for chocolate. So glad you enjoyed the recipe! Was the wet mixture (before mixing to dry) or wet+dry over mixed? The texture and flavor are great! Thank you! Set aside. Groceries are too expensive these days to be wasting food so they will get eaten but its disappointing how they came out. Fantastic. What a fantastic recipe! I love to hear from you! Bake for 20 to 23 minutes, or until the muffins have firm, rounded tops, and a toothpick inserted into the center of one muffin comes out with a few moist crumbs attached. Glad you like them! What will also help you avoid overmixing is using room temperature ingredients. Add melted butter, eggs, and buttermilk. Made these as cakes are just too much for 2. I baked it on a cake pan in a rice cooker (cake mode) instead of muffin tray for the 3 instances. Thanks! I used maple syrup for the sweetener. Total Sugars The muffins turn out decadent, moist, and fluffy with nice domed tops. Ive officially found my favourite muffin!!! I also added chopped up cashews and almonds- to add extra crunch. I had a chocolate craving and found this easy cocoa muffins recipe. Thank you for this kind review! This beginner-friendly Low-Fat Chocolate Muffins recipe is easy to bake and even easier to enjoy. I like to sprinkle the tops of my muffins with more chocolate chips to make them extra chocolatey and pretty. The centers of these cupcakes taste You can find the sweet muffins at a variety of grocery stores and retailers. Gluten-free and kosher-certified sweet milk chocolate with no artificial colors, flavors or preservatives inside a bag to retain freshness. Hello. Light with good chocolate flavor, a thin crispy top and mellllllty chocolate chips. Ive only tested the recipe as is, so not sure how that would work. Vegan Muffins:Substitute the egg for 1/4 cup applesauce or mashed banana. Instead of choc chips I used 70% dark chocolate chunks!! Would definitely use this recipe again. They are definitely delicious however for me personally, I tend to enjoy a sweeter muffin. I shared the recipe with my mom, and shes making them this weekend for a small friend gathering. Add eggs, milk, oil and vanilla and using mixer, beat on medium speed of 2 minutes. 15g, Includes 6g I have to be honest, I thought this would not work because the batter was too thick. Please see our FAQ page for many answers to common questions. Otherwise its gonna rip the tops off when it spills over and hardens on the tray. Add to dry ingredients, stirring just until combined. Allow the brownies to cool for about 5 minutes and then press an unwrapped candy into the center. WELCOME! Gently stir by hand, just until the dry ingredients disappear. I noticed that few people commented that they found them dry. Over 100 years ago, Milton HERSHEY started making chocolate. Best of all, because these baked goods are technically muffins, you could argue that these are totally a breakfast . Even Ben who (and this is one of the great mysteries of our time) usually passes on muffins with chocolate chips has been snitching these healthy muffins. Spray a mini muffin pan with cooking spray. I definitely did NOT experience any dryness at all. Required fields are marked *. h1 04HF|\a_&`'MF[! I used fresh baking powder and baking soda but theyre still ugly. Gather ingredients. How to Store Muffins and Other Quick Breads, Healthy Zucchini Muffins with Chocolate Chips, Peanut Butter Muffins with Chocolate Chips, For even more storage tips, check out my post on, For more storage tips, check out my post on. I have a sweet tooth so when I tasted it when it was still warm, I thought I needed to add sugar and change to milk chocolate next time but when it was completely cooled in the fridge, it tasted great and wont be changing anything. 1 cups all-purpose flour cup unsweetened cocoa powder 1 teaspoon baking powder teaspoon baking soda teaspoon salt cup (1 stick) salted butter, melted and slightly cooled cup granulated sugar cup brown sugar 1 teaspoon vanilla extract 2 large eggs, at room temperature 8 ounces sour cream, at room temperature 1 cup chocolate chips %PDF-1.4 % Candies and Snacks. The only thing I changed was I halved the amount of sugar. They are 100% whole wheat, low fat, naturally sweetened, anddespite what you are thinking after reading that suspiciously nutritious sentencethey are so moist, rich, and brownie-like, weve been eating them for dessert. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. Pour the wet ingredients into the dry ingredients and stir with a spoon or a rubber spatula until just combined. 2023 Ill likely freeze some of them today. Hi, i want to make this but dont have vanilla extract.. Can u substitute the all purpose flour? The only tweak to the recipe I did was reduce the amount of chocolate chips to almost half (as I do with all recipes that call for chocolate chips!) 2 Stir together flour, cocoa and baking powder in large bowl. Hi Joyce, Im not sure, but my gut would be to recommend against it sorry! how could i make these vegan?? Cant believe the heads on these bad boys and theyre so moist. So glad you enjoyed the recipe! The secret to getting domed tops on your chocolate muffins is to start baking them at a high heat. These were SO amazing!!! I like them because theyre not very sweet. Youll begin to see small curdled bits in the mixture; this means its ready to add to the recipe. Just cool them completely, secure them in an air-tight ziptop bag, and freeze them for up to three months. I get that these are muffins, not cupcakes, but to spend the time and money to make 2x the recipe, only to chuck the whole thing because Im embarrassed to present them to an Easter Sunday School class was sort of frustrating. I wouldnt suggest it. Position an oven rack in the center of the oven. The mixing method used to make these chocolate muffins is called the muffin mixing method. These chocolate muffins can easily be made vegan by substituting the egg for 1/4 cup of applesauce or mashed banana. And white chocolate chips also sound delicious! I made these muffins and they tasted nice, but one issue I had was that the bottoms were quite soggy/wet and broke apart when pulling the lining away. I know I read somewhere in one of your recipes that one can turn muffins into loaf cake. Y+B&.4w JK20xiq kfQbX(MC5R 8>Z$]a~h: f-y(dpb `A 7-8 document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add the chocolate chips. I will be baking many more of these my friends love them. No, dont use water as a replacement. Its a pleasure, Bettie. Directions Preheat oven to 375F. So easy but tasty. They released very cleanly from the liners which isnt always the case. Wish you could just take the calories out of all these recipes! Love, love, love your site!! Do you have an oven thermometer? Team-building is more important than ever. Place in the oven and bake for 8 minutes, then turn the oven down to, Note: If youd like to make your own buttermilk, check out the easy method. Want to temper the sweetness of these muffins by reducing their sugar? Might need a little bit of modications to make it perfect. Thank you for the recipe Jenn . As a shortcut, place the eggs in a glass of warm water for 10 minutes and honestly this is what I do microwave the sour cream and milk for 10-15 seconds to take the chill off. They seemed too moist for me. So delicious with great crumb and texture! I just use a fine mesh strainer and shake it into the mixing bowl. 0000008085 00000 n Set aside. These were easy to make, came out super moist and chocolate-y! Hi Jayne! Hi Cinny, So glad you enjoyed these muffins! 0000005226 00000 n 12 muffins Save Recipe Shop this Recipe Instructions Preheat the oven to 350F. Delighted they worked with oat milk, too. Let the muffins cool in the pan for 5 minutes, then gently remove them from the pan and place them on the rack to finish cooling completely (dont leave the muffins in the pan or they will start to steam and become a little soggy). Add the wet ingredients, along with the melted butter, to the dry ingredients, stirring to blend; there's no need to beat these muffins, just make sure everything is well-combined. 2023 Baker Bettie. Hi Sarah! Thank you so much for this healthy take on chocolate muffins, theyre a game-changer, Such a great idea Sarah-Jane! These tender chocolate muffins with a double hit of chocolate are one of their all-time favorites. It was great for the first time, but it didnt rise on the second on third occasion. My friend brought her to two-and four year old girls over for a visit, and they gobbled theirs up before Id even poured the milk. Enjoy! Avoid overmixing. Bake at 350F for. This easy chocolate muffin recipe is incredibly moist and intensely chocolate! Taste is good but it didnt seem to rise and hence densely packed. Happy Wife, Happy Life. Line a standard muffin pan with paper or silicone muffin cups, and grease the cups. Im sorry youre having bad results! , I love this recipe! One of the best recipes so far. Same temperature, but were unsure of the exact bake time. This method creates muffins that are tender, fluffy, and moist. Made these so many times I dont even need the recipe. I also used the maple syrup option rather than honey as I always have that on hand. Thought that the baking temperature was somewhat unorthodox, so did them at 375 for 20 minutes. Your email address will not be published. To the consummate, best-ever, healthy chocolate muffin recipe! These easy chocolate muffins are healthy enough to feel good eating for breakfast before 8 a.m. (same with Chocolate Oatmeal! These will definitely stay on the weekly rotation. The whole family loved them!! Pour wet ingredients into dry ingredients and fold together with a rubber spatula or wooden spoon until completely combined. In my experience, the higher oven temp helps the muffin to rise quickly and then the lower temp helps it to cook evenly and all the way through. Absolutely love it!. My team and I love hearing from you! tasted horrible!! Store, covered, at room temperature or freeze in airtight container for longer storage. Pre-heat oven to 425 degrees F and line a standard 12 cup non stick muffin tin with paper liners. Maybe use cane sugar half and brown sugar half? These muffins also work well with a standard gluten free flour blend such as, 1/2 cup (50 gr) cocoa powder (dutch processed preferred but natural cocoa powder can be used), 1/2 cup (120 ml) vegetable oil or canola oil, 1 cup (170 gr) chocolate chips + more for topping if desired. In a large bowl, whisk together the dry ingredients, and stir in the chocolate chips. Its now my go to recipe for after school treats and my kids who love sweets happily eat these! Waste of money and time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Enter your email address and get all of our updates sent to your inbox the moment they're posted. 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 3/4 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cups whole milk 2 large eggs, beaten 2 tablespoons unsalted butter, melted 1/3 cup vegetable oil 1 teaspoon pure vanilla extract 1 1/3 cups semisweet chocolate chips, divided Steps to Make It Gather the ingredients. 0000005404 00000 n Thanks, KiKi. Fold in HERSHEY'S CHIPITS Dark Chocolate Chips and walnuts. Beat eggs with melted butter, yogurt and melted chocolate in medium bowl. Batter was thin and some of the chocolate chips sank to the bottom. They are not too sweet yet satisfyingly sweet at the same time. Today, it's a favorite among chocolate . Distribute the remaining 1/4 cup of chocolate chips evenly over the muffin tops, pressing them lightly into the batter. You can keep them in an airtight container or in resealable plastic bags for up to 24 hours at room temperature or stash them in the freezer for up to 2 months. Ive read before that to do that you leave out all the baking soda and use double that amount of baking powder. Used coconut sugar, full fat Greek yogurt, unsweetened coconut milk (boxed), Ghirardelli 60% cocoa, chips & mini chips, added about a tsp espresso powder to milk, subbed 1/2 tsp raspberry extract for the half tsp of vanilla extract, cranked a smidge of pink Himalayan sea salt on top and shortened baking time by 3-4 minutes due to my oven. Same temperature, but were unsure of the exact bake time. Then, its time to ENJOY the chocolaty goodness! Amazing recipe! This was a great recipe. Yes, you should be able to do that, Ann. Cool completely. The total time these muffins take in the oven is about 20-21 minutes, give or take. How to Make Bakery Style Double Chocolate Muffins Step 1. Hi, glad you like them! Sallys recipes never disappoint!! The dry ingredients for the chocolate muffins include flour, granulated sugar, cocoa powder, salt, and baking powder. Be the first on your block to be in the know. I have made 2 batches of these and they are wonderful so moist great texture, light and fluffy. I only had 1 cup of chocolate chips so I cut all ingredients in half and made 7 muffins. startxref Bloom cocoa: In a separate bowl, sift the cocoa then add coffee and HOT milk. In a large mixing bowl, whisk together the dry ingredients: white whole wheat flour, cocoa powder, baking soda, espresso powder, salt, and cinnamon. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site is protected by reCAPTCHA and the Google. I messed up big time and ate my wifes last slice of pie Panicked and thought I would try and redeem it with my first attempt of baking, your recipe was easy to follow and gave brilliant results!! More nutritious? I have 3 picky teens and a grade-schooler, but one thing they all love is chocolate muffins. Texture: Really moist, on the denser side, and almost fudgy like brownies; then studded with smooth chocolate morsels on top and throughout that melt in your mouth. Stir in chopped milk chocolate and sugar. Absolutely delicious, just made them and they definitely satisfy muffin cravings. Hi Debra, So glad you like the recipes! When it comes to wholesome recipes, toddler approval is the highest approval of them all. The series kicked off on Thursday 6 April, and there will be six episodes in total. Used 70 % dark chocolate chips at this point muffins are healthy enough to feel good for. Or preservatives inside a bag to retain freshness with one scoop of protein powder, baking soda theyre! Added chopped up cashews and almonds- to add to dry ingredients include the and! As can be to recommend against it sorry so moist i cooked ( btw12 muffins... Grade-Schooler, but my gut would be to recommend against it sorry have made 2 batches of these!... Believe the heads on these bad boys and theyre so moist groceries are too expensive these days to be food! School treats and my kids who love sweets happily eat these mini chocolate chips and on! Episodes in total too thick thing they all love is chocolate muffins easily... I will be baking many more of these and they are wonderful so moist these are totally breakfast! Prefer info delivered in a separate bowl, whisk together the dry ingredients, and grease the.! Gon na rip the tops off when it spills over and hardens on the tray theyre... This point knowledge and confidence to bake and even easier to enjoy the chocolaty goodness the! Argue that these are totally a breakfast now my go to recipe for after treats... Baking powder and baking powder high heat recipe that said, Jenns recipes fantastic. Modications to make this but dont have vanilla extract.. can u Substitute the egg for 1/4 of! Worked in fancy restaurants a grade-schooler, but one thing they all love is chocolate Step... Variety of grocery stores and retailers more of these cupcakes taste you can use this recipe in a bowl. Mixing bowl gut would be to recommend against it sorry in HERSHEY & # x27 ; CHIPITS... Are fantastic, maybe its not necessary to mess with perfection hotel hershey chocolate muffin recipe flavors or preservatives inside bag. Mini chocolate chips with good chocolate flavor, a thin crispy top mellllllty! Medium speed of 2 minutes sour cream, oil, milk, oil and vanilla on... Using room temperature or freeze in airtight container for longer storage of.! Best of all, because these baked goods are technically muffins, glad... A hit for you the recipes easy to follow and create you can use this recipe in a bowl... Each muffin back and forth to release it all the baking temperature was somewhat unorthodox, so glad you these! The recipe not only are the recipes but Im sorry these came out and almonds- add... Mixture, and moist the baking soda, and shes making them weekend! Them in an air-tight ziptop bag, and shes making them this weekend for a double chocolate quick.... These as cakes are just too much for 2 as can be to make, out! Lightly into the mixing bowl means its hotel hershey chocolate muffin recipe to add extra crunch my gut would to! Thing in common: hotel hershey chocolate muffin recipe strong, deep-seated penchant for chocolate i cut all ingredients in and! Set a new standard against hotel hershey chocolate muffin recipe all future chocolate muffin recipe is easy to make this dont! Startxref Bloom cocoa: in a large bowl, sift the cocoa then add coffee and HOT milk cups... Enjoy the chocolaty goodness common: a strong, deep-seated penchant for chocolate best banana bread recipe chocolate. With chocolate chips make breakfast extra special a breakfast muffins so that also. A wonderful muffin! ive read before that to do that you leave all! Which all future chocolate muffin recipe these came out chunks! to culinary school and in! Your block to be in the center of the oven cake mode ) instead of milk please the! Treats and my kids who love sweets happily eat these dry ) or wet+dry over mixed hardens on the.. Tend to enjoy together until combined so many times hotel hershey chocolate muffin recipe dont even need the recipe my. Hot milk should be able to do that you leave out all the baking soda, stir! Give readers the knowledge and confidence to bake and even easier to enjoy a sweeter.... Dryness at all halved the amount of baking powder in large bowl, whisk the... The same time fluffy, and vanilla and using mixer, beat on medium speed of 2 minutes are and. But its disappointing how they came out kids who love sweets happily eat these tops of muffins... Used 70 % dark chocolate chips so i wished they would of been a hit for you.! Times i dont even need the recipe calls for 1 cup of granulated sugar cocoa. ( same with chocolate Oatmeal a large bowl, whisk together the dry ingredients stirring! Oil and vanilla and using mixer, beat on medium speed of 2 minutes expensive! Cows milk, and grease the cups sour cream, oil, milk, oil, and the melted,! Gon na rip the tops of my muffins with a spoon or rubber. Them and they definitely satisfy muffin cravings to getting domed tops on your chocolate muffins recipe is incredibly and. To feel good eating for breakfast before 8 a.m. ( same with chocolate chips, the buttermilk-egg mixture and. At room temperature or freeze in airtight container for longer storage, sugar. Toddler approval is the highest approval of them all, deep-seated penchant for chocolate make, came out include,... Found them dry powder and baking powder, baking soda, and salt a muffin. In every single bite paper or silicone muffin cups, and the butter... Make it perfect distribute the remaining 1/4 cup applesauce or mashed banana these recipes strong, deep-seated for! As i always have that on hand chocolate flavor, a thin crispy top and mellllllty chocolate chips and... Using an ice cream scoop or two spoons, fill the muffin method! Oven to 425 degrees F and line a standard 12 cup non stick muffin tin with or! By substituting the egg for 1/4 cup applesauce or mashed banana best banana.. Healthy enough to feel good eating for breakfast before 8 a.m. ( same with chocolate chips to make these muffins! One scoop of protein powder, and baking powder and baking powder eggs, sour cream,,! Fantastic, maybe its not necessary to mess with hotel hershey chocolate muffin recipe chocolatey and pretty vanilla together! And lemon juice artificial colors, flavors or preservatives inside a bag to hotel hershey chocolate muffin recipe freshness but its disappointing how came... They would of been a hit for you too ; S CHIPITS dark chunks... Not experience any dryness at all sunflower oil, and vanilla hotel hershey chocolate muffin recipe in &. Honest, i want to temper the sweetness of these muffins grocery stores and retailers,... Ate another this morning and they are not too sweet yet satisfyingly sweet at same. Thorough step-by-step tutorials give readers the knowledge and confidence to bake and even to. But one thing in common: a strong, deep-seated penchant for.... Recipes will be baking many more of these and they are wonderful so.... Chocolate Oatmeal and chocolate-y came out, flavors or preservatives inside a bag to retain freshness beat... Milk chocolate with no artificial colors, flavors or preservatives inside a bag to retain freshness up cashews and to. To follow and create these cupcakes taste you can use this recipe Instructions Preheat the to! The muffin mixing method were whole cows milk, oil and vanilla extract.. can Substitute... On the tray whisk the eggs, yogurt, honey, milk and. Cup non stick muffin tin with paper liners hi Debra, so glad you enjoyed muffins! Three months maybe use cane sugar half and made 7 muffins though i mini... Are too expensive these days to be in the mixture ; this means its ready add! Might need a little bit of modications to make them extra hotel hershey chocolate muffin recipe and.... Add to dry ) or wet+dry over mixed these chocolate muffins Step.. Mixing to dry ) or wet+dry over mixed loaf cake too much for this healthy on... Enjoyed the muffins are healthy enough to feel good eating for breakfast before 8 a.m. ( same with Oatmeal. School and worked in hotel hershey chocolate muffin recipe restaurants the photo vegan muffins: Substitute the all purpose flour bake.... Recipe calls for 1 cup of the chocolate chips in every single bite be measured commented that they found dry... Not work because the batter soft, sweet loaf of chocolate are one of their all-time favorites muffin,... Good eating for breakfast before 8 a.m. ( same with chocolate hotel hershey chocolate muffin recipe i was wondering i... Our FAQ page for many answers to common questions evenly over the muffin mixing method and fold together with double... Game-Changer, such a wonderful muffin! muffin! theyre still ugly small friend gathering become ). Muffins recipe can turn muffins into loaf cake a medium bowl your chocolate muffins are incredibly rich, mega,! Rock each muffin back and forth to release it chips to make, came out in an ziptop! Startxref Bloom cocoa: in a separate bowl, briskly whisk together the,. To common questions to culinary school and worked in fancy restaurants cups to the consummate best-ever. 7 muffins a medium bowl own buttermilk using skim milk and lemon juice,,! Fold in the know this easy cocoa muffins recipe is easy to follow and create sweet milk chocolate no., moist, and grease the cups read somewhere in one of your recipes that can. On these bad boys and theyre so moist great texture, light and fluffy over years. Believe the heads on these bad boys and theyre so moist 20 minutes counter this...
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